Truffles Preserved in Alcohol
The Gold of the Valois
Price range: 25,00 € through 70,00 €
Enjoy Burgundy truffles year-round with this unique product! Our Burgundy truffles are preserved in alcohol to retain their aromas and guarantee a long shelf life, even after opening. Over the months, a subtle exchange of flavours between the truffle and the alcohol creates a rich product, ready to enhance your dishes. Each truffle is carefully washed, brushed, and hand-selected before being immersed in alcohol.
Tasting tips
Presented in a resealable jar, they are easy to measure out as desired to flavour sauces, dishes and homemade creations.
To reveal their full aromatic potential, use them with a fatty ingredient such as butter, cream or cream cheese.
For professionals
Are you a restaurant owner, caterer or delicatessen and would like to enhance your menu with our specialities?
Whether you are looking for Burgundy snails, seasonal truffles or other regional products, we are here to help. With over 15 years of experience working with numerous restaurants in the region, we can adapt to your needs. Our team is available to answer any questions you may have, and our quotes are completely free of charge!
