Escargo’toast
The Dijon Snail
13,50 €
Snail Spread – 80g, a Burgundian specialty ready to toast! Finely chopped snails, mixed with delicious parsley butter, for a classic recipe. This artisanal product is made by L’Escargot Dijonnais, in Fenay (Côte-d’Or).
Tasting tips
Spread on toast, then brown for a few minutes under the grill. Ideal as an appetiser!
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For professionals
Are you a restaurant owner, caterer or delicatessen and would like to enhance your menu with our specialities?
Whether you are looking for Burgundy snails, seasonal truffles or other regional products, we are here to help. With over 15 years of experience working with numerous restaurants in the region, we can adapt to your needs. Our team is available to answer any questions you may have, and our quotes are completely free of charge!
